THE DOMAIN OF MONTMAIN
A team on a human scale, a common goal: to share a unique experience
Winemaker Harvester since 1984
Winegrower harvesting since 1984, the Domaine de Montmain produces wines from the AOC Hautes Côtes de Nuits as well as Bourgogne Aligoté and Coteaux Bourguignons. We operate 30 ha of vines and are specialized in the production of wines for laying down which you will have the privilege of tasting when you come to see us.
Our prices vary from 12€ to 35€ for the rarest cuvées.
We work with 4 different grape varieties (varieties of grapes) emblematic of Burgundy:
For whites: Aligoté and the famous Chardonnay
For the Reds: Pinot Noir and Gamay
A CAREFUL PRODUCTION CYCLE FROM THE VINE TO THE BOTTLE
The pruning of tall and wide vines:
typical of the Hautes Côtes de Nuits
A work of the vine without service provider mastered by our team.
Soil work carried out with the use of organic fertilizers to limit the chemical input into the soil.
An organic approach undertaken since 2018 with the aim of obtaining the organic label in 2026.
A true respect for life
T he Domaine de Montmain produces local wines expressing the purity of its climates. Each plot is vinified in small adapted vats and worked in accordance with Burgundy traditions.
Harvesting is always done manually with experienced teams. Anxious to harvest ripe and healthy grapes, we carry out a first sorting in the vineyard then a second on a vibrating table.
The vinifications are done in the old way in order to get the maximum flavor from our grapes.
Filling of oak barrels
Careful work carried out for more than 20 years by our Cellar Master Tomasz BLONSKI.
Rigorous work that leaves no room for chance.
This work is followed by regular filling of the barrels (topping up) an essential step to avoid oxidation of the wines.
Every detail counts to obtain the quintessence of the wine.
The cellar is open to visitors 6 days a week and every day of the summer.
Our goal is to offer you unconventional wines at affordable prices. (tasting of wines over 10 years old).
The art of tasting and aging in 228-litre barrels
An essential research work to ensure the best quality of the wines.
The barrels are carefully selected and chosen from our cooper partners.
All our oaks come from French forests.
Privilege the human, the meeting and the sharing.
To discover our plots and our beautiful region, a video of the harvest carried out in 2019 at the estate.